Chinese Chef Knife H. Roselli R730

A large, traditional, universal kitchen knife in Chinese style, ideal for all kinds of cooking and chopping, not just for hard-peel vegetables such as pumpkin or aubergine.

The 155-mm blade is made of forged 60 HRC carbon steel and the birch handle, which is coated with linseed oil to ensure a secure grip even when it is wet.

Included in set is a knife stand made of birch, also coated with linseed oil.